TACO NACO KC in Feast’s Best New Restaurants of 2021
Feast Magazine included TACO NACO KC in its 2021 new restaurant coverage. Words by Jenny Vergara; photography by Anna Petrow.
Feast Magazine included TACO NACO KC in its 2021 roundup of notable new Kansas City restaurants. Writer Jenny Vergara traced Chef Fernanda Reyes’s path from catering and pop-ups to the Overland Park Farmers’ Market and, later, our first taquería and market near downtown Overland Park.
The recognition captured an early chapter of our story: tacos made by a Mexican chef, salsas and other market goods, and a place where neighbors could stop for a meal or bring flavors home. Since then, TACO NACO KC has grown, but those market roots remain part of how we cook and welcome guests. Explore our current menu and Our Story for more.
