In Your Cocktail: Taco Naco

Excerpt from IN Kansas City Magazine - In Your Cocktail: Taco Naco

Words by Jenny Vergara
Photos by Corie English

Spicy Pineapple Margarita

IN Kansas City featured Chef Fernanda Reyes, co-founder Brian Goldman Ruiz and the Westport taquería in its “In Your Cocktail” series. Writer Jenny Vergara explored the food, color and music behind the restaurant, along with the drinks that guests can enjoy at the bar.

The feature traces TACO NACO KC from its Overland Park Farmers’ Market pop-ups to the first restaurant in Overland Park and the later Westport opening. It also highlights quesabirria, al pastor and plant-based tacos as part of the menu Chef Fernanda built.

One pairing in the story captures our approach: a spicy pineapple margarita alongside al pastor. The bright fruit and chile complement the savory taco. Drink selections and menu items can change, so check our current menu and Westport location details before visiting.

Read Jenny Vergara’s full IN Kansas City feature, including the original cocktail recipe and Corie English’s photography, through the source link above.

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